Salted lemons to make preserved lemons
By Patricia Larenas On · Add Comment
Patricia Larenas is a writer and gardener living in Silicon Valley doing her part to heal the planet, one garden at a time. She left her career in the tech sector to dig in the dirt full time and help others create and enjoy their edible landscapes. Read more at her web site: urbanartichoke.com.
Becky Striepe, site director
Heather Carr, writer
Jennifer Kaplan, writer
Mary Gerush, writer
Tanya Sitton, writer
