Welcome to Eat Drink Better: Sustainable Food for a Healthy Lifestyle
Have you ever wonder what an egg does in the microwave, or marshmellows, but were not bothered enough to actually try? No need to worry, as there is an entire website dedicated to showing you what happens when you nuke different things in convenient .gif format. + = ??? Go to microwhat to check it out.
Well, Vegetarian Month is about to come to a close, but, for some of us, it’s Vegetarian Year or even Vegetarian Life. The folks over at RetailMeNot.com have created this great infographic below, and I think it helps to highlight some of the key reasons to go vegetarian (for one month, one year, or one [...]
Unlabeled GM sweet corn will be on the shelves of your local grocery store next year.
There are a few things to keep in mind when growing a lemon tree indoors (or any other citrus plants).
The winter months are bearing down upon us, and for many this means more stress and losing that healthy glow that makes summer so awesome. Luckily, there are lots of ways that you can change up your diet to maintain your radiance both inside and out.
Continuing my tour of the Carolinas, I was quite enamored with the healthy choices I found in the Queen City of North Carolina! A neat looking downtown, and a southern financial capital, Charlotte had the city feel with plenty of hip and chic spots to boot. Home to Nascar (including guided tours of the museum), this North Carolina metropolis takes care of those in search of healthy eats!
Taking a tour of North Carolina, we made a pit stop in Hendersonville, located about 30 minutes from Asheville, to check out the sights and have some tasty vegan eats!
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Hi there! I'm Becky Striepe, a green crafter and vegan foodie living in Atlanta, Georgia with my husband and two cats. My mission is to make eco-friendly crafts and vegan food accessible to anyone who wants to give them a go.
Jennifer Kaplan is the founder of VineCrowd.com and the author of Greening Your Small Business (November 2009, Penguin Group (USA)). She is adjunct faculty in marketing at Goldengate University and is also totally stoked have been named one of The 16 Women You Must Follow on Twitter for Green Business.
Jessi Stafford is a 20-something attempting to be a vegan on a recent graduate's budget. She currently writes for Vegan Mainstream and The Next Great Generation and graduated in 2009 from the University of Missouri School of Journalism.
Tanya Sitton is an ecovegavore, messy chef, green girl, food revolutionary, and general free-thinkin' rabble-rouser. Hi!
Who is Urban Artichoke? I'm Patricia Larenas, a writer and dedicated gardener living in Silicon Valley, doing my part to heal the planet one garden at a time. I recently left my career in the tech sector to dig in the dirt full time- and write about it.
