Eating Vegan: Answering the Chocolate Question


[Creative Commons photo by nicubunu]
From the land involved to the waste produced, conventional dairy production has a huge environmental impact. Not only is conventional dairy not great for the planet, it’s not so great for you. You can do yourself and your body a favor but cutting back on or cutting out the dairy in your diet.

Whenever folks learn that I don’t eat dairy products, there are certain questions they seem to always ask. One of the most common is:

But don’t you miss chocolate?

The assumption is that chocolate has to contain milk, and that’s just not true at all. What makes chocolate….chocolate…is cocoa butter which despite its name is a plant ingredient. There are tons of companies making great dark chocolate that is 100% vegan and 100% delicious! Finding vegan chocolate is as easy as taking the time to do a bit of label-reading. While you might not be able to just grab a Hershey bar, you don’t have to live a chocolate-free existence, either. Here are just a few tasty options:

This is hardly a comprehensive list! With a little label reading, you’ll discover lots of other vegan chocolate options out there. Cocoa powder is usually vegan, too, which means you can add chocolate to your soy- or almond milk or to baked goods. Do you have a favorite brand of dark chocolate? I’m always looking for new sorts to try out!

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14 Comments

  1. Theo chocolate in Seattle has awesome vegan-friendly chocolate! They’re also fair trade and organic.

  2. I had no idea there were so many vegan chocolate options! I have tried a lot of the ones you mentioned and had no idea. Good to know.

  3. Great list Becky. I’m not vegan, but I have friends who are and now I can surprise them with a chocolate desert next time they’re over for dinner. Thanks.

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