From the monthly archives: March 2009
On March 20th, 2009, Michelle Obama and the kids broke ground on the White House Lawn for an organic garden. I wrote about it for Ecopreneurist.com, and suggested that the Obamas could help generate thousands of new green businesses across the country as people increasingly hire organic gardeners to tend their [...]
Continue Reading →We had a hankerin for something different for our sunday dinner this weekend. Then I had a timely conversation with a dear friend who fell in love and moved to Tennessee and now owns and runs a restaurant called Papa Boudreaux’s Cajun Cafe & Catering Company.
I did [...]
Continue Reading →The fall fruit harvest is months away, but spring is a good time for planting deciduous fruit trees. Nurseries have a wide selection of trees in pots, ready to add to an edible landscape.
Continue Reading →A recent study funded by the Environmental Protection Agency (EPA) found fish caught downstream of wastewater treatment plants in five US cities had detectable amounts of pharmaceutical drug residues in their bodies.
Fish caught downstream from wastewater treatment plans in Chicago, Dallas, Phoenix, Philadelphia, and Orlando were found to have residues from drugs designed [...]
Continue Reading →No. You don’t have to don a hair net and slop “taco pie” onto plates yourself. But you can take some steps to replace that taco pie with a salad bar of local veggies and grassfed meat. But you have to act fast.
The current stimulus plan allows funding for reform of the Child [...]
Continue Reading →Got local pizza delivery on speed dial? No guilty confession needed. Takeout pizza makes a quick, hot meal that pleases just about anyone in your family. But the price of convenience starts to add up – especially in today’s economy. And as fat counts seep into the cardboard and our arteries – not to [...]
Continue Reading →At our vegetarian and gluten free homestead we’re always craving recipes that have a couple of common characteristics, namely they’re simple and new. My significant other is a vegetarian and has Celiac disease, and is thus forced to eat gluten free. Since I never want food boredom to set in for her, I’m always [...]
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